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Quinta dos FumeirosRa-Ro IndexUncommonWhat is the Ra-Ro Index?
Handmade byQuinta dos Fumeiros
Onion Chorizo
6,40 €
Made to order · Ships in about 1 week
Small‑batch craft production. The time counts from your order.In Portugal, we show love through food. This was one of the things Deolinda learned from her mother Aurora, before learning the recipes for delicacies and the recipe for business, based in Ponte de Lima (Minho, Portugal). She also inherited her strength and perseverance. Over the years, Deolinda made Quinta dos Fumeiros her own and added a new tradition to the heritage of her family and region: innovation.
Read the story of the piece- Shipping to Europe, the US, Canada and Brazil
- Free returns within 30 days
- Secure, encrypted payment
Handmade byQuinta dos FumeirosCare
Shipping and returns
Shipping time: About 1 week
We ship to Portugal, the rest of Europe, the US, Canada and Brazil. You have 30 days to return the piece free of charge. Payment is secure and encrypted.
A Ponte de Lima sausage
Onion Chorizo
A delicious smoked novelty that is hard to find.
Story of the piece
Onion Chorizo
Traditional flavours for contemporary taste.
In Portugal, we show love through Traditional Foods.
That’s one of the things Deolinda learned from her mother Aurora, before learning her recipes for the delicatessens and her recipe for the business, based in Ponte de Lima (Minho, Portugal). She also inherited her strength and perseverance. As the years went by, Deolinda made Quinta dos Fumeiros her own and and put family and regional tradition into ou there.
That’s why this is where we found the Onion Chourizo (chouriço de cebola), a typical charcuterie from Ponte de Lima - seasoned pork meat with fresh onions from Póvoa do Varzim - produced to perfection.
Familiar and fancy.
There had to be a reason for why we spend so much time at the table.
In numbers
The piece in facts.
Origin1988
The year Aurora started the family business that Deolinda runs today.
New generation1999
The year Deolinda took the lead of Quinta dos Fumeiros.
See the piece
See every detail.
Overview
The chouriço
A horseshoe of onion chouriço, smoked at Quinta dos Fumeiros.
- 1TieThe tied ends of the sausage.
- 2Smoked casingSmoking over local oak firewood darkens the surface.
- 3FillingPork seasoned with fresh onions.
Side view
The horseshoe
The traditional shape of the sausage, tied at the ends.
- 1Upper curveA typical sausage from Ponte de Lima.
- 2Lower curveCured and smoked evenly throughout.
- 3StringsThe string that holds the chouriço in the smokehouse.
Meet the Producer
FLAVORS CURED WITH JOY
Campelo inherited the family business from her mother Aurora, maintaining care for the animals and the land, while introducing innovation into the curing and smoking processes.
discover the storyFrom the same maker
More from Quinta dos Fumeiros
Questions
Everything you need to know.
What is this piece?
Onion chouriço from Ponte de Lima, a Minho sausage by Quinta dos Fumeiros: pork seasoned with fresh onions. Familiar and refined smoked charcuterie.
Which region is it from?
It comes from Minho, in Portugal. At Ra-Ro, every piece is tied to its origin and to the territory where it is made.
Who makes this piece?
It is made by Quinta dos Fumeiros, the producer Ra-Ro works with directly for this piece.
What technique is used?
This piece is made using the Charcutaria technique.
Are all pieces identical?
As a handmade piece, it may vary slightly from one example to another. That variation is part of its authenticity.
Where do you ship?
We ship to Portugal, the rest of Europe, the US, Canada and Brazil.
How do returns work?
You have 30 days for a free return.
Is payment secure?
Yes, all payments are processed securely and encrypted.
Bring to your table a sausage that rarely leaves Ponte de Lima.
6,40 € · available to ship
Buy nowShipping to Europe, US and Brazil30 days for free returnsSecure payment
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