Salinas do Samouco

Fleur de Sel

Name: Fleur de Sel
Brand: Ra-Ro
SKU: 06PT02SAM0005
Price: 7.30 EUR
Availability: InStock

Rarity scale

SCARCE

What is the Ra-Ro Index?

How delicate it is. And how crisp. It doesn't like to be used just in any old way. It's kept for the very end. When the dish is already done and needs just one final note. One small addition.

Regular price 7,30 €

Size :

200 g (bottle) 500 g 1 kg

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Fleur de Sel - 200 g (bottle)

7,30 €

Size

History

The salt you see before you taste it

In the Tagus estuary, Salinas do Samouco were once the country's largest salt producers. Today, Marinha do Canto still holds on, where the salt, stubbornly, remains. It is here that Fleur de Sel is born. On the surface of the salt pans, when conditions are just right, a delicate layer of crystals forms. Gathered by hand, with nets, and with knowledge that has withstood time.

It is the crispness you hear before you feel it. Not for seasoning, but for finishing. To bring out a dish that's already made and awaken what was almost there.

It is more than seasoning. It is the final moment. By the hands of all those at Marinha do Canto who insist on producing it.

Frequently asked questions

What is this piece?

Flor de sal hand-harvested at Marinha do Canto, in the Tagus estuary. Delicate crystals from Salinas do Samouco to finish and elevate dishes.

Which region is it from?

It comes from Estremadura, in Portugal. At Ra-Ro, every piece is tied to its origin and to the territory where it is made.

Who makes this piece?

It is made by Salinas do Samouco, in Alcochete, the producer Ra-Ro works with directly for this piece.

Are all pieces identical?

As a handmade piece, it may vary slightly from one example to another. That variation is part of its authenticity.

Do you ship worldwide?

Yes, Ra-Ro ships worldwide.

How do returns work?

You have 14 days for a free return.

Is payment secure?

Yes, all payments are processed securely and encrypted.

MEET THE MAKER

AT MARINHA DO CANTO, KNOWLEDGE HAS NO EXPIRY DATE. NO MORE THAN SALT DOES.

In the Tagus estuary, the Salinas do Samouco were once the country's largest producers. Today, Marinha do Canto endures - where the salt, stubborn, remained.

DISCOVER THE STORY